Celebrate Independence Day with a burst of berry bliss. This red, white, and blue beauty is not just a treat for your taste buds, but a nourishing indulgence for your body too, thanks to Planted Seeds Gold Sea Moss Gel.

Ingredients:

• 1 loaf of your favorite pound cake
• 1 batch vegan vanilla sea moss pudding 
• 1 batch of strawberry chia sea moss jam
• 2 cups mixed berries (strawberries, blueberries, raspberries, blackberries)
• 1 cup coconut whipped cream
  

Instructions:

1. Cut the loaf of pound cake into half inch cubes. 
2. Line the bottom of a clear serving dish with a layer of pound cake. Follow with a layer of vanilla pudding, strawberry jam, and berries. 
3. Repeat until you've reached the top of the dish (two or three layers, depending on the depth of the dish).
4. Top with coconut whipped cream and more berries.
5. Cover and let chill for at least 3 hours. 
   

Enjoy with family and friends on the 4th of July or any day!